Manual of dietetic practice /
edited by Briony Thomas and Jacki Bishop.
- 4th ed.
- Oxford ; Ames, Iowa : Blackwell Pub., 2007.
- xi, 898 p. : ill. ; 28 cm.
'In conjunction with The British Dietetic Association.'
Includes bibliographical references and index.
General dietetic principles and practice -- Foods and nutrients -- Nutritional needs of population sub-groups -- Dietetic management of disease -- Dietetic management of acute trauma -- Appendices.