TY  - BOOK
AU  - Soderlind,Ulrica
TI  - The Nobel banquets: a century of culinary history (1901-2001) 
SN  - 9789814313117 (hbk.)
PY  - 2010///
CY  - Singapore
PB  - World Scientific
KW  - Nobelstiftelsen
KW  - History
KW  - 20th century
KW  - Nobel Prizes
KW  - Dinners and dining
KW  - Sweden
KW  - Gastronomy
KW  - Menus
N1  - Translation of : Nobels middagar: banketter, festligheter och pristagare under 100 ar. Stockholm : Carlsson, 2005; Includes bibliographical references
ER  -