Milk and milk products in human nutrition / 
editors, Roger A. Clemens, Olle Hernell, Kim Fleischer Michaelsen. 
 - Basel :  Nestlé Nutrition Institute,  2011. 
 - xiii, 218 p. :  ill. ;  24 cm. 
 - Nestlé Nutrition Institute workshop series, pediatric program ;  v. 67. .
 - Nestlé Nutrition Institute workshop series, pediatric program ;  v. 67. .
<br/><br/><label>ISBN: </label>9783805595865  RM734.27 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Milk.<br/>Maternal Nutritional Physiological Phenomena.<br/>Child Nutritional Physiological Phenomena.<br/>Malnutrition.<br/>Nutritive value.<br/>Developing countries.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Congresses.