Hough, Guillermo. <br/><br/>
Sensory shelf life estimation of food products / 
Guillermo Hough. 
 - Boca Raton, FL. :  CRC Press,  2010. 
 - xvii, 246 p. :  ill. ;  24 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781420092912 (hbk.)  RM423.48 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Sensory evaluation.<br/>Food--Shelf-life dating.<br/>Detectors.<br/>Food spoilage--Risk assessment.<br/>Food--Testing.<br/>Food industry and trade--Quality control.