Bacteriophages in the control of food- and waterborne pathogens /
edited by Parviz M. Sabour, Mansel W. Griffiths.
- Washington, D. C. : ASM Press, 2010.
- xvii, 333 p. : ill. ; 26 cm.
9781555815028 (hardcover) RM444.88
Bacteriophages Food Contamination--prevention & control Food microbiology Water Microbiology