Food-borne microbes :  shaping the host ecosystem / 
edited by Lee-Ann Jaykus, Hua H. Wang, Larry S. Schlesinger. 
 - Washington, DC :  ASM Press,  2009. 
 - xv, 391 p. :  ill. ;  26 cm. 
<br/><br/><label>ISBN: </label>9781555814052  RM474.54 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food microbiology<br/>Food contamination<br/>Ecosystem<br/>Host-Pathogen Interactions
<br/><br/><label>National Library of Medicine Call No.: </label>QW85  / .F6844 2009 9HUKM