Adequate food for all/ 
edited by Wilson G. Pond, Buford L. Nichols, Dan L. Brown 
 - Boca Rotan, FL :  CRC Press,  2009 
 - xxv, 436 p. :  ill. ;  24 cm. 
<br/><br/>Includes References (p. 402-404) and index 
<br/><br/><label>ISBN: </label>9781420077537  RM285.25 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food supply.<br/>Agriculture.<br/>Nutrition.