Rao, Chandra Gopala <br/><br/>
Essentials of food process engineering / 
Chandra Gopala Rao 
 - Rev. 2009 
 - Boca Raton, FL :  CRC Press ,  2009 
 - xii, 368 p. :  ill., folded chart ;  25 cm. 
<br/><br/> Covers topics like mass and energy balance, heat and mass transfer and psychrometry and refrigeration 
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<br/><br/><label>ISBN: </label>9781439803103 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade<br/>Food processing plants