Traditional food plants : a resource book for promoting the exploitation and consumption of food plants in arid, semi-arid, and sub-humid lands of Eastern Africa - Rome: FOA, United Nations, 1988 - xi, 593 p. : ill. ; 21 cm. - FAO food and nutrition paper ; 42 . - FAO food and nutrition paper ; 42 The FAO technical papers .

9251025576 Hadiah


Food--Africa, Eastern--Handbooks
Plants, Edible--Africa, Eastern--Handbooks