Comprehensive biochemistry - Florkin, Marcel; Stotz, Elmer Henry, 1911- (Amsterdam : Elsevier North-Holland, 1962)
v.1. Atomic and molecular structure - v.2. Organic and physical chemistry - v.3. Methods for the study of molecules - v.4. Separation methods - v.5. Carbohydrates - v.6. Lipids and amino acids and related compounds - v.7. Proteins (part 1) - v.8. Proteins (part 2 ) and nucleic acids - v.9. Pyrrole pigments, isoprenoid compounds and phenolic plant constituents -
Keywords: Biochemistry