Comprehensive biochemistry / 
edited by Marcel Florkin and Elmer H. Stotz 
 - Amsterdam :  Elsevier North-Holland,  1962 
 - v. :  ill. ;  23 cm. 
<br/><br/> Atomic and molecular structure -  Organic and physical chemistry -  Methods for the study of molecules -  Separation methods -  Carbohydrates -  Lipids and amino acids and related compounds -  Proteins (part 1) -  Proteins (part 2 ) and nucleic acids -  Pyrrole pigments, isoprenoid compounds and phenolic plant constituents -  v.1.  v.2.  v.3.  v.4.  v.5.  v.6.  v.7.  v.8.  v.9. 
<br/><br/><label>ISBN: </label>0444412816 
<br/><br/><label>LCCN: </label>62-010359 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Biochemistry