Imported foods :  microbiological issues and challenges / 
edited by Michael P. Doyle and Marilyn C. Erickson 
 - Washington, D.C. :  ASM Press,  2008 
 - xii, 276 p. :  ill. ;  24 cm. 
 - Emerging issues in food safety .
<br/><br/><label>ISBN: </label>9781555814137  RM365.82 1555814131 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Commerce--United States<br/>Food Microbiology--United States<br/>Food Supply--United States
<br/><br/><label>National Library of Medicine Call No.: </label>WA701  / .I346 2008 9