Probiotic dairy products / 
edited by Adnan Tamime 
 - Oxford, UK :  Blackwell Pub.,  2005 
 - xvi, 216 p. :  ill. ;  26 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781405121248  RM772.16 1405121246 (alk. paper) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairy microbiology<br/>Dairy products in human nutrition<br/>Probiotics<br/>Dairy Products--microbiology<br/>Food microbiology<br/>Food technology<br/>Probiotics