TY  - BOOK
AU  - Farnworth,Edward R.
TI  - Handbook of fermented functional foods
T2  - Functional foods and nutraceuticals series
SN  - 9781420053265 (alk. paper)
PY  - 2008///
CY  - Boca Raton
PB  - CRC Press
KW  - Food microbiology
KW  - Fermentation
KW  - Nutrition Physiology
ER  -