Small-scale food processing :  a directory of equipment and methods / 
compiled by Sue Azam-Ali ... [et al.]. 
 - 2nd ed. 
 - London :  ITDG Publishing,  2003. 
 - vii, 248 p. :  ill. ;  25 cm. 
<br/><br/> PS UNIKEB - NOOR SOFFALINA SOPHIA, PPSKTM  First ed. compiled by Peter Fellows and Ann Hampton. 1992. 
<br/><br/>Includes bibliographical references (p. 239-241) and index. 
<br/><br/><label>ISBN: </label>1853395048 
<br/><br/><label>LCCN: </label>2003-467338 
<br/><br/><label>Nat. Bib. No.: </label>GB99-U7058 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade--Equipment and supplies.<br/>Food industry and trade--Appropriate technology.<br/>Food processing machinery--Technological innovations.<br/>Agricultural processing.<br/>Food processing machinery.
<br/><br/><label>LC Class. No.: </label>TP373  / .S54 2003 
<br/><br/><label>Dewey Class. No.: </label>664/.02