Sustainable Protein Production and Consumption: Pigs or Peas?  [electronic resource] / 
edited by Harry Aiking, Joop Boer, Johan Vereijken. 
 - Dordrecht :  Springer,  2006. 
 - xvi, 226 pages :  illustration, maps, digital ;  25 cm. 
 - Environment & Policy,  45  1383-5130 ; .
<br/><br/><label>ISBN: </label>9781402048425 (electronic bk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Sustainable agriculture.<br/>Agriculture--Environmental aspects.<br/>Agricultural innovations.<br/>Agriculture--Social aspects.
<br/><br/><label>LC Class. No.: </label>S494.5.S86  / S894 2006 
<br/><br/><label>Dewey Class. No.: </label>363.8