TY  - BOOK
AU  - Fugelsang,K.C.
AU  - Edwards,Charles G.
TI  - Wine microbiology: practical applications and procedures 
SN  - 9780387333410 (acid-free paper)
PY  - 2007///
CY  - New York, NY
PB  - Springer
KW  - Wine
KW  - microbiology
KW  - Food technology
UR  - http://www.loc.gov/catdir/enhancements/fy0824/2006923503-b.html
UR  - http://www.loc.gov/catdir/enhancements/fy0824/2006923503-d.html
UR  - http://www.loc.gov/catdir/enhancements/fy0824/2006923503-t.html
ER  -