Fugelsang, K. C. <br/><br/>
Wine microbiology :  practical applications and procedures /  Kenneth C. Fugelsang, Charles G. Edwards 

 - 2nd ed. 
 - New York, NY :  Springer,  2007 
 - xx, 393 p. :  ill. ;  24 cm. 
<br/><br/><label>ISBN: </label>9780387333410 (acid-free paper) 038733341X (acid-free paper)  RM394.15 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Wine--microbiology<br/>Food technology
<br/><br/><label>National Library of Medicine Call No.: </label>WA695  / .F957w 2007