Coffee  / 
edited by R. J. Clarke and R. Macrae 
 - London :  Elsevier Applied Science,  1985 
 - v. :  ill. ;  23 cm. 
<br/><br/> Includes bibliographies and index 
<br/><br/>Content: v.1: Chemistry v.2: Technology v.3: Physiology v.4: Agronomy v.5 Related Beverages v.6: Commercial and Technico-Legal Aspects 
<br/><br/><label>ISBN: </label>1851661867 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Coffee