TY  - BOOK
AU  - Tompkins,Neville C.
TI  - A manager's guide to OSHA: what every manager should know 
T2  - A Crisp Fifty-Minute series book
SN  - 1418862606 (pbk.)
PY  - 2006///
CY  - Boston, MA
PB  - Thomson/Course Technology
KW  - Industrial safety
KW  - United States
KW  - law and legislation
KW  - Industrial hygiene
KW  - Law and legislation
KW  - Occupational Health
N1  - Book is accompanied by TWO CD - ROM bearing the same call number and available at Makmal Multimedia, Perpustakaan Dr. Abdul Latiff
ER  -