Food biotechnology / 
edited by Kalidas Shetty ... [et al.]. 
 - 2nd ed. 
 - Boca Raton, FL. :  CRC Press/Taylor & Francis,  2006 
 - 1982 p. :  ill. ;  26 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>0824753291 (alk. paper)  RM1,586.88 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Biotechnology