Detecting allergens in foods / 
edited by S. Koppelman, S. Hefle 
 - Boca Raton, FL. :  CRC Press,  2005 
 - xiv, 422 p. :  ill ;  24 cm. 
<br/><br/><label>ISBN: </label>0849325749 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Allergens<br/>Food--Analysis<br/>Food allergy