TY  - BOOK
AU  - Martin,Roy E.
TI  - Chemistry and biochemistry of marine food products
SN  - 0870554085
PY  - 1982///
CY  - Westport, Conn.
PB  - AVI
KW  - Fish as food
KW  - Analysis
KW  - Seafood
N1  - includes bibliographical reference
ER  -