TY  - BOOK
ED  - Conference on Cereals for Food and Beverages
ED  - Inglett, G. E.
ED  - Munck, Lars
TI  - Cereals for food and beverages: recent progress in cereal chemistry and technology proceedings of an international conference on cereal for food and beverages 
SN  - 0123709601
PY  - 1980///
CY  - New York
PB  - Academic Press
KW  - Cereals as food
KW  - Congresses
N1  - Includes index; Includes bibliographical references
ER  -