Food, science, and society :  exploring the gap between expert advice and individual behaviour / 
P. Belton, T. Belton (eds.) 
 - Berlin :  Springer,  2002 
 - xii, 181 p. ;  24 cm. 
 - Gesunde Ernahrung .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>3540437436 (alk. paper)  174.40 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food adulteration and inspection<br/>Food--Social aspects<br/>Risk assessment