Microbiological testing in food safety management 

 - New York, N.Y. :  Kluwer Academic/Plenum Publishers,  2002 
 - xiii, 362 p. :  ill. ;  27 cm. 
 - Microorganisms in foods ;  7 .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>0306472627  RM766.82 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Microbiology<br/>Food--Standards