TY  - BOOK
AU  - Aston,Graham
AU  - Tiffney,John
TI  - The essential guide to food hygiene and safety
SN  - 0952263319
PY  - 1997///
CY  - Surrey, England
PB  - Eaton Publications
KW  - Food Handling
KW  - Great Britain
KW  - Food Services
KW  - legislation & jurisprudence
ER  -