TY  - BOOK
AU  - Given,Peter
AU  - Paredes,Dulce
ED  - American Chemical Society.
ED  - American Chemical Society.
TI  - Chemistry of taste: mechanisms, behavior, and mimics 
SN  - 0841237344 (alk. paper)
PY  - 2002///
CY  - Washington, D.C.
PB  - American Chemical Society
KW  - Taste
KW  - Congresses
KW  - Chemoreceptors
N1  - 'Developed from a symposium sponsored by the Division of Agriculture and Food Chemistry at the 219th National Meeting of the American Chemical Society, San Francisco, California, March 26-30, 2000'; Includes bibliographical references and index
ER  -