TY  - BOOK
AU  - Cadwallader,Keith R.
AU  - Weenen,Hugo
TI  - Freshness and shelf life of foods
SN  - 0841238014 (alk. paper)
PY  - 2003///
CY  - Washington, D.C.
PB  - American Chemical Society
KW  - Food
KW  - Storage
KW  - Shelf-life dating
N1  - Includes bibliographical references and indexes
UR  - http://www.loc.gov/catdir/toc/fy037/2002027666.html
ER  -