Advances in bioprocessing engineering / 
editors, Xiusheng Harrison Yang, Juming Tang 
 - River Edge, New Jersey :  World Scientific,  2002 
 - xi, 172 p. :  ill. ;  25 cm. 
 - Advances in agricultural science and technology ;  volume 1 .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>981024696X (alk. paper)  RM152.76 
<br/><br/><label>LCCN: </label>2002-071349 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Biotechnology<br/>Biochemical engineering<br/>Agricultural engineering<br/>Food industry and trade