Sinclair, Hugh M. <br/><br/>
Hutchison's food and the principles of nutrition / 
Hugh M. Sinclair and Dorothy F. Hollingsworth 
 - London :  Edward Arnold (Publishers) Ltd  1969, 
 - viii, 644 p. :  ill. ;  22 cm. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition
<br/><br/><label>National Library of Medicine Call No.: </label>QU145  / .S616h 1969 9