TY  - BOOK
AU  - Swift,Karl A.D.
TI  - Flavours and fragrances
T2  - Special publication / The Royal Society of Chemistry
PY  - 1997///
CY  - Cambridge
PB  - The Royal Society of Chemistry
KW  - Flavoring essences
KW  - Congresses
KW  - Odors
KW  - Perfumes, Synthetic
KW  - Perfumes
N1  - 'The proceedings of the 1997 RSC/SCI International Conference on Flavours and Fragrances held on 30 April to 2 May 1997 in Warwick, UK.' - t.p. verso
ER  -