Functional foods :  concept to product / 
edited by Gleen R. Gibson and Christine M. Williams 
 - Boca Raton, FL :  CRC Press / Woodhead Pub. ,  2000 
 - xvii, 374 p. :  ill. ;  24 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>0849308518  RM644.00 
<br/><br/><label>LCCN: </label>00-044434 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diet therapy<br/>Functional foods
<br/><br/><label>National Library of Medicine Call No.: </label>WB400