TY  - BOOK
AU  - Kroll,R.G.
AU  - Gilmour,A.
AU  - Sussman,M.
TI  - New techniques in food and beverage microbiology: edited by R.G. Kroll, A. Gilmour and M. Sussman
SN  - 0632037555
PY  - 1993///
CY  - Oxford
PB  - Blackwell
KW  - Food
KW  - Microbiology
KW  - Methodology
KW  - Beverages
N1  - Includes bibliographies and indexes
ER  -