Natural food colorants / 
edited by G.A.F. Hendry and J.D. Houghton 
 - 2nd ed. 
 - London :  Blackie Academic & Professional,  1996 
 - xi, 348 p. :  ill. ;  24 cm. 
<br/><br/> This second edition of Natural Food colorants two new chapters have been added. 
<br/><br/><label>ISBN: </label>0751402311  RM562.80 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Coloring matter in food