Hutchings, John B. <br/><br/>
Food color and appearance / 
John B. Hutchings. 
 - 2nd ed. 
 - Gaithersburg, Md. :  Aspen Publishers  1999. 
 - viii, 610 p. :  ill. ;  24 cm. 
<br/><br/> Rev. ed. of: Food colour and appearance. 1994. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0834216205  RM763.80 
<br/><br/><label>LCCN: </label>99-020527 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Coloring matter in food.<br/>Color of food.<br/>Food--Sensory evaluation.<br/>Food presentation.