Nicholson, B. E. <br/><br/>
The Oxford book of food plants / 
illustrations by B. E. Nicholson ; text by S. G. Harrison, G. B. Masefield, Michael Wallis 
 - Oxford :  Oxford University Press,  1969 
 - viii, 206 p. :  ill. ;  24 cm. 
<br/><br/>Includes index 
<br/><br/><label>ISBN: </label> RM 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Plants, Edible<br/>Vegetables.<br/>Fruit<br/>Plants, Cultivated