Uhl, Susheela Raghavan. <br/><br/>
Handbook of spices, seasonings, & flavorings / 
Susheela Raghavan Uhl. 
 - Lancaster, Pa. :  Technomic Pub.,  2000. 
 - 329 p., [8] p. of plates :  col. ill. ;  24 cm. 
<br/><br/>Includes bibliographical references (p. 303-307) and index. 
<br/><br/><label>ISBN: </label>1566769310  RM321.52 
<br/><br/><label>LCCN: </label>00-104018 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Spices.<br/>Cookery (Spices)