Seafood from producer to consumer, integrated approach to quality :  proceedings of the International Seafood Conference on the occasion of the 25th anniversary of the WEFTA, held in Noordwijkerhout, The Netherlands 13-16 November, 1995 / 
editors, Joop B. Luten, Torger Brresen, Jorg Oehlenschlager. 
 - Amsterdam :  Elsevier,  1997. 
 - xviii, 712 p. :  ill. ;  25 cm. 
 - Developments in food science ;  v. 38 .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0444822240  RM 1,055.25 
<br/><br/><label>LCCN: </label>97-031933 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Seafood--Congresses.<br/>Seafood industry--Quality control--Congresses.<br/>Fishery processing--Quality control--Congresses.<br/>Quality assurance--Congresses.