Yeast  biotechnology and biocatalysis 
edited by Hubert Verachtert, Rene De Mot 
 - New York  Marcel Dekker  1990 
 - 522 p. : ill. ; 24 cm. 
 - Bioprocess technology  v. 5 .
<br/><br/>includes bibliographical references 
<br/><br/><label>ISBN: </label>0824781422 
<br/><br/><label>LCCN: </label>89-23399 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Yeast fungi--Biotechnology<br/>Microbial enzymes