Grigg, David, 1934- <br/><br/>
The world food problem 1950-1980 
David Grigg 
 - Oxford  Basil Blackwell  1985 
 - 276 p. : ill. ; 23 cm. 
<br/><br/><label>ISBN: </label>0631134816 
<br/><br/><label>LCCN: </label>84-028376 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food supply