Bailey, J. Leggett <br/><br/>
Techniques in protein chemistry / 
by J. Leggett Bailey. 
 - 2nd ed. 
 - Amsterdam :  Elsevier North-Holland,  1967. 
 - xiv, 406 p. :  ill. ;  23 cm. 
<br/><br/>Includes bibliographies. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Proteins.