TY  - BOOK
AU  - Salunkhe,D.K.
TI  - Storage, processing, and nutritional quality of fruits and vegetables
SN  - 0878191259
PY  - 1974///
CY  - Boca Raton, Fla.
PB  - CRC Press
KW  - Fruit
KW  - Vegetables
KW  - Storage
KW  - Processing
N1  - 'This book originally appeared as articles in volume 4 issues 1, 2, and 4 and volume 5 issue 1 of CRC critical reviews in food technology.'; Includes bibliographies and index
ER  -