Soy protein and human nutrition:  proceedings of the Keystone Conference on Soy Protein and Human Nutrition, held in Keystone, Colorado, May 22-25, 1978/ 
edited by Harold L. Wilcke, Daniel T. Hopkins, Doyle H. Waggle. 
 - New York:  Academic Press,  1979. 
 - xiv, 406 pages :  2  leaves of plates illustrations ;  24 cm. 
<br/><br/>Includes bibliographies and index 
<br/><br/><label>ISBN: </label>0127514503 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Soybean as food--Congresses.<br/>Proteins in human nutrition--Congresses.<br/>Soy beans--Congresses.<br/>Vegetable proteins--Congresses.<br/>Dietary proteins--Congresses.<br/>Nutrition--Congresses.