Wolf, W. <br/><br/>
Sorption isotherms and water activity of food materials :  a bibliography / 
compiled by W. Wolf, W. E. L. Spiess and G. Jun. 
 - England:  Science and Technology,  1985. 
 - 239 p. ;  23 cm. 
<br/><br/><label>ISBN: </label>0948323051 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--water activity--Bibliography.