Seafood toxins : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983 - Ragelis, Edward P., 1932-; American Chemical Society. Division of Agricultural and Food Chemistry (Washington, D. C. : American Chemical Society, 1984)
6th-9th copy of this book are photocopy version.
Includes bibliographies and indexes.
Keywords: Seafood poisoning -- Congresses; Marine toxins -- Congresses