Savoury coatings / 
edited by D. B. Fuller and R. T. Parry. 
 - London :  Elsevier Applied Science,  1987 
 - x, 130 pages :  illustrations ;  23 cm. 
<br/><br/> Procedings of the 1st. European Symposium on Savoury Coatings Manchester Polytechnic, UK, 15-16 July, 1986. 
<br/><br/><label>ISBN: </label>1851661409 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Edible coatings.