Longree, Karla,   1905- <br/><br/>
Quantity food sanitation / 
Karla Longree, Gertrude Armbruster 
 - 4th ed. 
 - New York :  John Wiley & Sons,  1987 
 - xii, 452 p. :   ill. ;   24 cm. 
<br/><br/><label>ISBN: </label>71-81902-6 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service--Sanitation<br/>Food handling