TY  - BOOK
AU  - Kramer,Amihud
AU  - Twigg,Bernard A.
AU  - Kramer,Amihud
TI  - Quality control for the food industry
SN  - 0870551337 (v.2)
PY  - 1970///
CY  - Westport, Conn.
PB  - AVI
KW  - Food industry and trade
KW  - Quality control
N1  - First-2nd ed. published under title : Fundamentals of quality control of the food industry; vol. 1; Fundamentals -; vol. 2; Applications
ER  -