The psychobiology of human food selection 
edited by Lewis M. Barker. 
 - Westport:   AVI Publishing,   1982. 
 - 362 pages :    illustrations ;    22cm. 
<br/><br/>Includes bibliographical references & index 
<br/><br/><label>ISBN: </label>0870554093 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diet<br/>Food preferences<br/>Food habits